Hello, beautiful and super easy chocolate brownie dessert! Just 3 ingredients and a whole lotta love. Bake it for your next reason to celebrate (or Netflix marathon), and fancy it up with your favorite frosting and berries!
Anyone care for a slice of heaven?
Say hello to our favorite quick and easy dessert when the chocolate craving hits hard. I love elegant tarts like these, but have never claimed to be any kind of expert at baking. So, I like to keep the last course easy and create beautiful, colorful creations with limited ingredients. Consider it the sweet finish and a little edible art for the end of the day.
With a simple brownie base, a swipe of frosting and sprinkle of sea salt, this tart is already drool-worthy! Add a handful of fresh spring berries and chopped almonds, if you wish, to really up the wow factor and richness of this ridiculously easy dessert.
This gorgeous tart is worthy of any occasion and celebration, so save it in your must-try recipes to indulge the chocolate lovers in your life!
Good question! I believe I used the Ghirardelli boxed brownie mix. But any boxed brownie mix will do!
Alexsays:
Should I use the instructions from the box or this recipe? Is it different for a reason? I have Ghirardelli and it calls for 1 egg and 1/3 veg oil 1-4 c water
The ingredients and instructions are different because you’re baking this in a tart pan, not as brownies. Please follow the recipe ingredients and instructions as listed.
Do you always use the same brand of brownie mix and frosting? If so, what brand do you use?
Good question! I believe I used the Ghirardelli boxed brownie mix. But any boxed brownie mix will do!
Should I use the instructions from the box or this recipe? Is it different for a reason? I have Ghirardelli and it calls for 1 egg and 1/3 veg oil 1-4 c water
The ingredients and instructions are different because you’re baking this in a tart pan, not as brownies. Please follow the recipe ingredients and instructions as listed.